OSI POLAND FOODWORKS is one of Polish representatives of an American corporation OSI GROUP, established in 1909 in the US, a global producer and provider of both fresh and frozen beef, poultry and pork. The company is widely recognized for its great reputation on international markets of food of animal origin.
The company’s operational range, varied production infrastructure, developed commercial structures, as well as our great experience and possibilities in the field of creating and implementing new products (R&D), enable OSI GROUP to offer customised solutions, making it the leading provider of food products globally.
OSI POLAND FOODWORKS was set up in 2011 and since then has been developing its production potential, gradually increasing level of sales.
The company supports the values of sustainable development, underlining the importance of implementing sustainable breeding practices. In order to maintain high quality standards on individual cattle farms, OSI has created a new farming programme that operates within the entire delivery chain in Poland named CULTIVATE.
The aim of the programme is to ensure complex influence on areas related to management of farms in order to promote their sustainable development. The key issues are health and well-being of animals, reducing antibiotic consumption, the farms’ influence on environment, the management of the farm.
Mięso pochodzące z OSI POLAND FOODWORKS może być certyfikowane jako produkty rolnictwa ekologicznego, pozyskiwane od producentów i przetwórców, którzy na wszystkich etapach procesu wytwórczego zastosowali metody ekologiczne. Jest to odpowiedź na wzrastający w Europie popyt na produkty BIO i Organic. Nie wahaj się i skontaktuj się z nami w sprawie możliwości założenia linii Mastro Beef Organic.
Prestiżowy konkurs World Steak Challenge to inicjatywa, która ma wyłaniać najlepszych producentów steków na świecie. Kapitułę konkursową każdorazowo tworzą niezależni branżowi specjaliści oraz zawodowi kucharze. OSI POLAND FOODWORKS w ciągu ostatnich dwóch edycji zdobyło łącznie 12 medali w tym 5 złotych, co świadczy o tym, że polska wołowina, pochodząca z bydła hodowanego z ogromną starannością, w harmonii z zasadami zrównoważonego rozwoju, to produkt najwyższej jakości.
Meat from OSI POLAND FOODWORKS can be certified as an organic farming product, obtained from producers and processors who have used organic methods at all stages of the production process. It is a response to the growing demand for BIO and Organic products in Europe. Do not hesitate to contact us regarding the possibility of establishing the Mastro Beef Organic line.
The prestigious World Steak Challenge competition is an initiative to select the best steak producers in the world. The competition jury is each time composed of independent industry specialists and professional chefs. In the last two editions, OSI POLAND FOODWORKS won a total of 12 medals which proves that Polish beef, derived from cattle bred with great care, in harmony with the principles of sustainable development, is a product of the highest quality.